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Salmon and Spaghetti Squash

Prep Time:

10 min

Cook Time:

40 min

Serves:

1

Level:

Easy

About the Recipe

Ingredients

Salmon Patties ( These are from Kings, any patties work!)

1 Spaghetti Squash

Salt

Teriyaki sauce


Preparation

Cut spaghetti squash into rings

Place on pan lined with tin foil

Salt the rings

Place in oven on 375 for about 40 minutes or until you can stick a fork through the rings


While cooking the squash cook the salmon patties on a fry pan or grill


When the spaghetti squash is done scrape out the rings with a fork


Then place into a bowl with the salmon burger and drizzle with the teriyaki sauce


BAMB very easy and very delicious!



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